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From fresh cut to order finfish, live lobster and shellfish, frozen specialty seafood, to unique gourmet foods ranging from specialty beverages to imported butter to fine oils and vinegars we offer a huge variety.

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Smoked Fish & AppetizersAll Products

Smoked Fish, Caviar & Specialty Seafood

Smoked Bluefish

Smoked bluefish boasts a bold, smoky flavor. The brining process allows the firm flesh to absorb the smoky essence of…

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Smoked Fish, Caviar & Specialty Seafood

Smoked Eel

Smoked eel boasts a rich, oily texture and an intense flavor profile, marrying smokiness with a hint of sweetness and…

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Smoked Fish & Appetizers

Smoked Haddock

Smoked haddock, the ocean’s answer to bacon, boasts a unique combination of savory, smoky, and slightly salty flavors. This versatile…

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Smoked Fish & Appetizers

Smoked Salmon, Acme

Acme Smoked Salmon, a New York institution since 1906, offers a range of options to tantalize your taste buds. Their…

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Smoked Fish & Appetizers

Smoked Salmon, Catsmo

Catsmo Gold Label Smoked Salmon is known for its rich, buttery texture and delicate smoky flavor. It’s made with high-quality…

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Smoked Fish, Caviar & Specialty Seafood

Smoked Salmon, Highland Farm

This Scottish company sources its salmon from the crisp, clear waters of the Highlands, known for their quality fish. They…

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Smoked Fish & Appetizers

Smoked Salmon, Samaki

Samaki Smoked Salmon boasts a rich history, crafted by hand since 1983 in the Hudson Valley. Their family-run business prioritizes…

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Smoked Fish, Caviar & Specialty Seafood

Smoked Sturgeon

Smoked sturgeon is richer and firmer than salmon, its meat boasts a deep, smoky flavor with hints of salt and…

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Smoked Fish, Caviar & Specialty Seafood

Smoked Trout

Smoked trout is a classic appetizer with a smoky, slightly sweet flavor and a flakey texture. Brined then cooked over…

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Smoked Fish & Appetizers

Smoked Whitefish

Smoked whitefish offers a milder, sweeter smoke experience compared to salmon or trout. Its naturally flakey flesh absorbs the smoky…

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